Fall-apart tender pork is served on a bun with a smoky, sweet barbecue sauce—all the flavor of slow cooked pulled pork in a fraction of the time. This is a pressure cooker twist on a popular slow cooker recipe. An Insta Pot is one of the most popular brands of electric pressure cookers.
Just the other day, my oldest daughter asked me what my favorite holiday was. I have to admit, I was a little surprised at the question. I assumed just about the entire world was well-aware that I am a full-blown Christmas fanatic — especially my children.
The night my boyfriend Derrick announced he was moving to California to build an app, I did what any rational year-old woman would do: I asked him to marry me. I resented him for wanting to eat his meat between convenient slices of bread while I struggled to operate my knife and fork. We were both in relationships at the time, but used to spend whole platonic afternoons wandering the city.
We recently hosted a potluck on a Sunday afternoon and invited several families to come watch a soccer game with our family. On Sundays guests come refreshed and ready to have fun we watched the game, ate good food, kids played soccer on the lawn, the guys played ping pongand they generally seem to have a lighter feel to them. We can worship, rest, go on walks, read, play games, and my favorite … eat good food … but not be a slave in the kitchen.
All rights Reserved. Even my mum, with whom I had a 10 minute conversation about it ending with her asking why I named a dish after my dad Paul…. And then you discover that it takes a million ingredients, a BBQ and about 48 hours to cook and it gets filed away in that mental folder reserved for foods that will only be consumed when someone else cooks them see also: lobster, fois gras, aioli.
Large bundle arugula, watercress, or spinach, washed and trimmed. Serve this dish at the end of your cook day - it's easy and comforting. This easy dish made from braised pork leftovers also used in Red Pork Posole is based on a pork and torn fresh pasta served at Danny Meyer's Maialino translation: little pig restaurant in NYC.
First of all can I just say how much I adore you people?! You continue to blow me away by your kindness, generosity and willingness to encourage me just when I need it most. So, thank you for all the amazing comments filled with such wisdom and humility.
I never thought I would be one of those women who didn't get along with their mother-in-law. When I first met my husband's mother, she couldn't have been nicer, and I actually thought we'd end up being friends. In spite of the good first impression, it didn't take long for me to discover that it was all a show - she was actually, in my opinion, incredibly selfish and manipulative.
Ready in 30 minutes thanks to one simple ingredient. When Dad and I visited Nashville and Memphis back inwe made sure to add a few barbecue joints to our dinner list; after all, you cannot go to Memphis, home of the largest pork barbecue contest in the world, and not eat barbecue. I feel like that would be too complicated to eat in a glass.
This Paleo and Whole30 slow cooker pulled pork with pineapple coleslaw is perfect for an easy weeknight dinner or meal prep. I put it into my meal prep rotation frequently being I can let the slow cooker do the work for me. Fun fact: this was the first Paleo meal I made for my boyfriend when we started dating.